
Handy, useful, decorative and whimsical. A must have in any baker’s kitchen! This Pie Bird works effectively at venting double crusted pies. Simply place the bird in the center of pie and place filling and pastry top surrounding it. The bird releases steam through its mouth, allowing steam to escape from your pie, preventing bubbles and juices from boiling over and a soggy pie crust.
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TS
02/21/2025
Tanu S.
United States
The cutest thing I never thought I needed
Cute and functional. The most adorable accent in my kitchen