Oysters - Recipes that Bring Home the Taste of the Sea

$21.95

Quantity

0
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
81
82
83
84
85
86
87
88
89
90
91
92
93
94
95
96
97
98
99
100

This item is currently unvavailable. Sign up to get notified when it is back in stock.

The perfect book for oyster lovers everywhere. Experience a taste of the sea from the Pacific Coast. From California to British Columbia, the Pacific Coast produces much of the nation's oysters. As you savor half-shell oysters with Rice Vinegar-Ginger Mignonette or Hangtown Hash with Fried Eggs, consider the natural and cultural stories of oysters on the West Coast.

Recently Viewed Items